August 2014

  • 29 Août 2014Determining Optimal Forage Species Mixtures

    Forages are a major feed component for the cow-calf and backgrounding sectors of the beef industry....

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  • 25 Août 2014A New Look at Acidosis

    This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the August 2014 issue of Canadian...

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  • 14 Août 2014Creating a Forage Industry Chair to Maintain Research Expertise

    Cow-calf producers in Western Canada have widely adopted extended fall and/winter...

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  • 5 Août 2014Beef Researcher Mentorship Program Launches

    Download PDF version. (155KB) NEWS RELEASEFor immediate release August 5, 2014 The Beef Cattle...

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  • 5 Août 2014Reminder: Nominations for Outstanding Researcher due May 1st

    The Canadian Beef Industry Award for Outstanding Research and Innovation is presented by...

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