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August 13, 2024Genes Behind the Scenes 🎙️ The cattle you raise and the beef they produce are the result of two factors – their genetic potential and the...
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February 7, 2024New Online Course: Cow-Calf Record-Keeping for Tracking Genetic Improvements This seven-part online course will walk you through the process of...
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January 25, 2024BCRC Funds Proof of Concept and Technology Transfer Projects to Propel Canadian Beef Industry Forward Six POC research projects and 13 KTT activities...
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November 15, 2023Genetic IQ: Defining Traits That Matter in Your Beef Herd and Tracking Data to Make Decisions What tools can help producers optimize genetic selection...
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April 18, 2023Improving Alfalfa’s Flood and Drought Tolerance 🎙️ Canada’s forage breeders are developing improved alfalfa genetics to cope with Canada’s...
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March 13, 2023*UPCOMING WEBINAR* Record Keeping for Production Management Part 3: Keeping Production Data to Improve the Supply Chain From cattle records that aid in on-farm decisions...
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February 6, 2023*UPCOMING WEBINAR* Record-Keeping for Production Management Part 2: Setting Bulls Up for Success This webinar will discuss the value of a bull...
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January 12, 2023*Upcoming Webinar* Record-Keeping for Production Management Part 1: Defining Your Goals The records you keep are important for making decisions about...
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December 15, 2022*Upcoming Three-Part Webinar Series* Record-Keeping for Production Management The 2022/23 BCRC webinar series continues in the new year with a...
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November 22, 2022Picking Replacement Heifers 🎙️ A University of Alberta research project studied whether feed intake traits in weaned heifers can help predict...
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