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February 22, 2024Considerations When Using Alternative Feeds - Have You Done Your Homework? 🎙️ Alternative feeds can be an economical means for beef producers...
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September 28, 2023Evolution in Cattle Feeding, Management and Consumer Demand Beef producers who background and finish cattle have learned a lot over the past...
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October 31, 2022Silage: More Than Just Filler More than just an inconvenient dietary necessity, silage can have real impacts in finishing rations.
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July 31, 2014Ergot: Low Levels Cause Big Problems This article written by Dr. Reynold Bergen, BCRC Science Director, originally appeared in the July 2014 issue of...
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September 5, 2013Do DDGS Affect Feedlot Cattle Health? Corn, wheat and other grains contain 68-70% starch, 10-13% protein, 2-4% oil, 2-3% fiber and 2% minerals....
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June 19, 2013Optimizing protein levels in diets containing distillers' grains Optimizing protein formulation in the diet of growing beef cattle is one of the most...
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October 5, 2012E. coli O157:H7: an Industry Research Priority E. coli O157:H7, the cause for the recent, extensive beef recall, is one of the few types of E. coli...
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