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October 26, 2012Shipping Cull Cows: Responsible Welfare Considerations This is a guest post written by Karin Schmid, Beef Production Specialist with the Alberta Beef...
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October 17, 2012Have You Had Your Feed Tested? Accurate knowledge of feed quality, particularly the operation’s forage base allows one to develop feeding strategies...
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October 5, 2012E. coli O157:H7: an Industry Research Priority E. coli O157:H7, the cause for the recent, extensive beef recall, is one of the few types of E. coli...
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October 2, 2012Broken Needles in Beef: Prevention and Responsibility Suspected broken needles are rare, but imagine the food safety risk if a broken needle were to...
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